Virginia Beach
Brunch - Sat 8am-11:30am, Sun 8am-2pm
On Tap & To Go
Draft
Can
Bottle
Crowler
Big, round, all the hops monster of fruit and dank herbs. Hazy, unfiltered, huge body and balanced bitterness.
This tropical blond wheat IPA delivers a sweet Pineapple, Mango nose with island flavors courtesy of a carefully selected house yeast strain.
Watermelon Margarita IPA made with watermelon, lime and raspberry. 7.1% ABV
Double Barrel Aged Imperial Stout with Wild Thai Bananas, Peanuts, Cacao Nibs, and Madagascar Vanilla Beans
Double Barrel Aged Imperial Stout with Valencia Orange Zest, Cacao Nibs, and Madagascar Vanilla Beans
Our Digs
Visit the main tasting room. It’s bright, light and with 28 taps flowing and pizza cookin’ in the wood fire oven.
Sit back, relax in our Adirondack chairs or picnic tables and soak up the sun. This casual outdoor space is the perfect place to enjoy a beer. After dark, the Beer Garden stays open with bistro lights creating a cozy atmosphere.
Wood Fired Neapolitan Pizza
Fermentation and its transformative nature is our guiding passion at Commonwealth, even in pizza. Various ferments are used throughout our process to elevate our wood fired neapolitan style pizzas.
Find Us
Location
Hours
Brunch - Sat & Sun 8am-11:30am